- Season wings with lemon pepper and the Lawry’s seasoning salt.
- Put wings in over or grill at 400 degrees for 15 minutes each side.
- Put the bottle of Franks Wings Sauce in a mixing bowl and add melted 5-8 tbs of butter.
- Once the wings are done on both sides, take them out and toss them in the mixing bowl.
- After tossing, place back into the over or grill for another 15 minutes.Enjoy!

Clay Wings
45 Minutes
Dinner
Summary & Instructions
Ingredients
- Chicken Wings
- Lemon Pepper Seasoning
- Lawry’s Seasoning Salt
- Red Hot Franks Wings Sauce
- 5-8 Tablespoons of Butter
