Cajun Rice and Chicken with Cream Sauce

This Cajun rice and chicken with cream sauce is a hit, perfect for kids and adults alike. Start by seasoning skinless chicken thighs with Cajun seasoning and smoked paprika, marinate, and then cook until crispy. Sauté onions and garlic in butter, add Cajun rice and seasoning, and mix well. For the cream sauce, combine butter, Cajun seasoning, garlic, smoked paprika, and heavy cream. Finally, add the chicken back to the rice and top with the cream sauce.